Astoria Plaza - Astoria F & B

**For a la carte menu take-out orders, delivery time is from 10:00 AM to 5:00 PM only.

**Kindly place your orders at least 1 hour in advance

APPETIZERS

Crispy Fried Calamares ₱ 260

Fried breaded squid rings, served with Cajun remoulade sauce

Shrimp Gambas ₱ 350

Shrimp cooked in spiced cayenne chili and red tomato concasse
Crispy Fried Calamares ₱ 260

Fried breaded squid rings, served with Cajun remoulade sauce

Tokwa't Baboy ₱ 350

Fried pork and tofu with green chili relish, tossed in chili ponzu vinegar
Fresh Vietnamese Spring Rolls ₱ 195

Julienned vegetables, vermicelli noodles, and peeled shrimps, rolled in rice wrapper and infused with hot peanut sauce and coriander sweet chili sauce

SALAD

Fresh Harvest Salad & Smoked Salmon ₱ 400

Green salad with julienned vegetables, caramelized walnuts, shaved parmesan, corn kernels, and olives with raspberry vinaigrette

Mixed Greens Salad with Smoke-Scented Sliced Ham ₱ 250

Gathered greens carefully crafted with homemade ham and mustard peach dressing

Asian Salad ₱ 320

Asian-style mix of fresh vegetables made with harvest lettuce, crispy pork bagnet, and Japanese sesame vinaigrette

SOUPS

Portobello Mushroom Cream Soup ₱ 235

Portobello mushroom soup with herb whipped cream

Portobello Mushroom
Cream Soup ₱ 235

Portobello mushroom soup with herb whipped cream

Singaporean-Style
Laksa Noodle Soup ₱ 210

Coconut and curry-spiced Asian seafood broth with noodles and chili paste

Chicken &
Molo Soup ₱ 190

Chicken and shrimp dumplings in molo wrapper, homemade broth, scallions, and fried garlic

VEGETABLES

Pinakbet Tagalog ₱ 250

Traditional Filipino vegetables sautéed in shrimp paste with pork slices and tomatoes, and garnished with battered shrimp

Laing Express ₱ 300

Shredded taro leaves with ground pork cooked in coconut milk, spices, lemongrass, ginger, and chili

Vegetables Chopsuey ₱ 320

Stir-fried vegetables, pork, fish cakes, chicken and squid balls in oyster sauce with quail eggs
Baked Cheesy Broccoli ₱ 500

Fresh broccoli baked in cheddar cheese, mozzarella cheese, butter, and milk, and served with boiled egg and nutmeg

Laing Express ₱ 300

Shredded taro leaves with ground pork cooked in coconut milk, spices, lemongrass, ginger, and chili

Pinakbet Tagalog ₱ 250

Traditional Filipino vegetables sautéed in shrimp paste with pork slices and tomatoes, and garnished with battered shrimp

PASTA & NOODLES

Smoked Salmon Carbonara ₱ 440

Classic carbonara sautéed in bacon and smoked salmon

Mee Goreng ₱ 290

Spicy stir-fried noodles with shredded egg and vegetables

**For inquiries and orders, please dial “0”

Smoked Salmon Carbonara ₱ 440

Classic carbonara sautéed in bacon and smoked salmon
Spaghetti Bolognese ₱ 285

Spaghetti with ground beef in tomato sauce with vegetable brunoise and shaved parmesan cheese
Linguini Pasta Picante ₱ 270

Pasta linguini mixed with bacon, olives, anchovies, and choice herbs and spices

Yaki Udon Noodles ₱ 350

Wok-fried udon with Japanese spices, fish cake, and dried kelp
Mee Goreng ₱ 290

Spicy stir-fried noodles with shredded egg and vegetables

**For inquiries and orders, please dial “0”

SANDWICHES

(Served with shoestring potatoes and petite salad)

Classic Clubhouse
Sandwich ₱ 390

Country-style multigrain bread with grilled bacon, breaded chicken cutlet, tomatoes, cucumbers, and American cheddar cheese

Classic Clubhouse
Sandwich ₱ 390

Country-style multigrain bread with grilled bacon, breaded chicken cutlet, tomatoes, cucumbers, and American cheddar cheese
Astoria Burger ₱ 490

Astoria Plaza's gourmet burger with mozzarella cheese, fried egg, choice vegetables, and cashew nuts

Open-Faced Tuna
Melt Sandwich ₱ 200

Tuna salad topped on English muffin bread and mozzarella cheese
Greek-Style Grilled
Chicken Sandwich ₱ 280

Baguette with chicken breast cooked with herbs and spices, served with American mustard

Bacon, Lettuce, &
Tomato Sandwich ₱ 350

Char-grilled peppered bacon, lettuce, and tomatoes on country-style multigrain bread with roasted garlic mayonnaise

MERIENDA AND SNACKS

Pork & Shrimp Siomai (10 pcs) ₱ 300

Homemade siomai of mixed pork, shrimp, and shiitake mushrooms, served with chili, soy sauce, and calamansi

Arroz Caldo ₱ 190

Filipino rice porridge and chicken infused with ginger, garlic, and onions, served with boiled eggs and topped with spring onions

Lomi ni Moli ₱ 285

Lomi noodles thickened with eggs, and served with meat balls and pork cracklings
Pork & Shrimp Siomai (10 pcs) ₱ 300

Homemade siomai of mixed pork, shrimp, and shiitake mushrooms, served with chili, soy sauce, and calamansi
Pancit Canton with Bagnet ₱ 260

Sautéed canton noodles with kikiam and vegetables, served with crispy bagnet or pork belly
Pancit Palabok ₱ 220

Braised white noodles in shrimp broth and annatto oil with shredded smoked fish and pork cracklings

Arroz Caldo ₱ 190

Filipino rice porridge and chicken infused with ginger, garlic, and onions, served with boiled eggs and topped with spring onions
Chicken or Beef Mami ₱ 180
/ ₱ 220

Flavored broth, served with sliced meat, egg, and noodles
Miki-Bihon Guisado ₱ 180

Stir-fried miki and bihon noodles with julienned vegetables and chorizo

PIZZA

Milan-Style Pizza ₱ 400

Pepperoni pizza slathered in pomodoro sauce, vegetables, and spices

Maui Pizza ₱ 500

Choice blend of caramelized onion, mozzarella, and cheddar cheeses, and topped with sliced pineapples

Tri-Cheese Pizza Bechamel ₱ 550

Pizza baked with mozzarella, boursin, and gouda cheeses in rich pomodoro sauce
Milan-Style Pizza ₱ 400

Pepperoni pizza slathered in pomodoro sauce, vegetables, and spices

Salsiccia Pizza ₱ 550

Pizza baked with traditional Italian sausage, mozzarella cheese, cheddar cheese, and herbs
Maui Pizza ₱ 500

Choice blend of caramelized onion, mozzarella, and cheddar cheeses, and topped with sliced pineapples

KIDS CORNER

Beef Sliders ₱ 350

Mini burgers made with rich beef patties and vegetables, served with shoestring potatoes
Sweet-Style Spaghetti ₱ 250

Spaghetti in bolognaise sauce, topped with parmesan and hotdogs

Mini Pizza ₱ 300

Mini pizza topped with ham, sliced pineapples, and tomato concasse
Crispy Chicken Wings ₱ 300

Chicken wings deep-fried with select spices

**For inquiries and orders, please dial “0”

**For a la carte menu take-out orders, delivery time is from 10:00 AM to 5:00PM only.

**Kindly place your orders at least 1 hour in advance

FILIPINO & ASIAN FAVORITES

Pork Bagnet ₱ 370

Crispy fried pork belly with liver sauce and pickled vegetables

Beef Shank Bulalo ₱ 390

Braised beef shank, simmered in ginger and lemongrass broth with root vegetables, cabbage, corn cob, and salted egg wedges

Tinolang Manok ₱ 255

Pan-seared chicken, simmered in lemongrass and ginger, and served with sayote and chili leaves

Lumpiang Shanghai
(8 pcs) ₱ 220

Traditional fried spring rolls with sweet chili sauce

Chicken &
Pork Adobo ₱ 330

Slices of chicken and pork cooked in soy sauce, vinegar, garlic, and peppercorns

Sinigang na Bangus ₱ 380

Classic sour Filipino soup dish cooked in tamarind broth, and served with milkfish and vegetables

Sinigang na Baboy ₱ 350

Filipino-style soup dish characterized by the tangy taste of tamarind broth, and served with pork and vegetables

Sinigang na Hipon ₱ 500

Delicious tamarind soup cooked with spices, and generously served with shrimp and vegetables

Pork Sisig ₱ 250

Spicy broiled minced pork and chicken liver, served with white onions, calamansi, and chili

Beef Bulgogi ₱ 325

Beef marinated with flavors of soy sauce, sesame oil, and garlic, served with fried egg and vegetable bibimbap

Astoria Chicken Curry ₱ 380

Boneless chicken simmered in spicy Thai-style curry with roasted vegetables

Crispy Pata
(1.3 kg) ₱ 1,250

Twice-cooked crispy pork knuckles with pickled vegetables, served with chili ponzu vinegar

Pork Spareribs In Black Bean Sauce ₱ 450

Exquisite pork spareribs cooked in black beans, rice wine, oyster sauce, and sesame oil, and served with Korean tofu

Pandan Chicken ₱ 365

Fried marinated chicken, wrapped in pandan leaves, and served with coriander sweet chili sauce

Deep-Fried
Shandong-Style
Chicken Whole ₱ 990
/ Half ₱ 550

Twice-cooked anise and sesame oil-scented fried chicken, served with hoisin shiitake mushroom sauce and shrimp crackers

Beef Caldereta ₱ 310

Slow-cooked beef stew in spicy tomato sauce, bell peppers, carrots, and potatoes

**For inquiries and orders, please dial “0”

INTERNATIONAL FAVORITES

Baked Salmon Quinoa ₱ 690

Salmon fillet baked in butter, olive oil, herbs, and quinoa crust, and served with marble potatoes

Salt & Pepper Squid ₱ 330

Wok-fried white squid, marinated in herbs and wine, and garnished with spices and garlic panko crumbs

Astoria-Style Beef
with Broccoli ₱ 450

Stir-fried beef with broccoli, sauteed in oyster and red wine sauce with garlic and sesame seeds

Cheesy Baked
Chicken ₱ 550

Baked chicken breast with flavorful tomato sauce, mozzarella cheese, and mashed potato with bacon

Sweet & Sour Red
Snapper Fillet ₱ 520

Maya-maya fillet cooked in sweet and sour sauce and grilled pineapple

Pan-Seared U.S. Angus Beef Striploin ₱ 790

Beef striploin seared in herbs, olive oil, butter, and red wine sauce, and served with potato gratin, broccoli, and cauliflower

Butter-Poached
Maya-Maya Fillet ₱ 580

Maya-maya fillet cooked in butter, herbs, and white wine with pasta picante and savory spinach

Grilled Tiger Prawns ₱ 750

Grilled tiger prawns made extra flavorful with cheese, white wine, and hollandaise sauce, and served with veggies and mushroom croutes